Día de los Muertos Four Hands Dinner

Join The Ritz-Carlton, Laguna Niguel on Saturday, October 31, 2026, from 5:00 PM to 9:00 PM for a special Día de los Muertos Four Hands Dinner featuring Chef Richard Sandoval and Chef Giancarlo Sandoval.

Celebrate the spirit of Día de los Muertos with a unique Coastal-Latin culinary experience inspired by the journey of the sun. Each thoughtfully crafted dish and beverage represents a different phase of the sun, including sunrise, zenith, sunset, memory, and rebirth, honoring the traditions and significance of this cultural celebration.

Guests are invited to enjoy the complete culinary journey in one evening or return for multiple visits to experience each phase.

Register Here.